One day we realized that the world around us had drastically changed.  Unfortunately we missed a lot of those changes at the time they were happening. In such a short time FDA approved genetically altered foods, milk and meat from cloned animals, synthetic hormones,  and unnatural feeding practices. Most of the world already knows these things are not natural and are not good for us.  But life is busy and we just never get around to changing what we do, what we eat or how things are.  We just wake up one day and realize we should have done something different a long, long time ago. 

             Growing up on a small cattle and poultry farm, I realized early in life that I loved the farm. So I set my sights on learning what I could in order to do what I wanted in life.  After graduating from Mississippi State and Oklahoma State I worked in some form of agriculture all of my adult life.  One day I realized that I wasn’t doing what I had always wanted to do.  Caught in the trap and didn’t even see it coming.  Time to put up, or shut up, as the old saying goes.      

             I quit my job, sold my house and moved to Paint Lick, Kentucky to produce real “all natural beef”.  Grass-Fed and Nothing Added.  And when we say “Nothing Added”, we mean Nothing;  No Hormones, No Antibiotics, No Artificial Flavoring, No Salt Water, No Color Enhancing Chemicals, No Nothing,  Just real Beef.  Better Beef.

 

 

Thanks— The Paces

Why we do what we do!